sustainability
Dec. 8, 2022
New Research to Study Impact of Soil Health on Olive Oil Quality
The project seeks to better understand how olive growing affects soil biodiversity and ecological function and how soil health affects olive oil quality and safety.
Dec. 1, 2022
Olive Pits Fuel Flights from Seville
Biofuel from olive pits and other organic waste cut carbon dioxide emissions of more than 200 flights by 200 tons.
Nov. 22, 2022
Compensation for Climatically Vulnerable Countries Agreed at COP27
The final agreement agreed to “loss and damage” payments for developing economies and reinforced commitments to lower emissions but not phase out fossil fuels.
Nov. 22, 2022
Multinational Food Producers Call for Swift Change in Agricultural Practices
Some of the world’s largest food producers and agribusinesses said a shift to regenerative farming is necessary to mitigate the impacts of climate change.
Nov. 10, 2022
Europe and Morocco Sign Deal to Develop Sustainable Agricultural
The €115 million program is meant to modernize Morocco’s agricultural sector, promote reforestation and protect biodiversity.
Nov. 10, 2022
Nearly Half of the Farmland in Europe Faces Erosion Factors
Soil assessment and conservation measures are increasingly important due to climate change. Good farming practices could reduce erosion caused by tillage, water and wind.
Nov. 9, 2022 News Briefs
Nov. 6, 2022 World
Ahead of COP27, U.N. Warns Current Climate Pledges Are Insufficient
Nov. 3, 2022 World
Study Sheds Light on Environmental Impact of Global Food Production
Oct. 31, 2022 News Briefs
Thousands of Xylella-Resistant Trees to Be Planted in Puglia
Oct. 27, 2022 Production
How Intensive Agriculture and Olive Cultivation Impact Soil Health
Oct. 24, 2022
As Reservoirs Dry Up, Spain Establishes Water Policy Board
The board will coordinate efforts between the public and private sectors and make proposals to increase energy efficiency, save water and digitalize farms.
Oct. 24, 2022
Italy Announces €3.9B Investment in Water Infrastructure
The funds will be used to fix leaks, digitalize water management systems, renew irrigation channels and reinforce water systems in earthquake-prone areas.
Oct. 17, 2022
E.U. Green Lights €100M Subsidy for Italian Olive Millers
The recipients will be eligible to receive the state-aid to cover up to half of the expense of upgrading their mills to be more efficient and sustainable.
Oct. 6, 2022
Municipalities in Southern Italy Swap Used Cooking Oil for EVOO
Sorrento’s initiative is meant to prevent pollution from used cooking oil being dumped down drains and ending up in the sea. Other cities are adopting similar measures.
Sep. 30, 2022
European Awards Champion Organic Agriculture
Prizes were awarded to farmers, projects, retailers and regions to promote the bloc’s push to convert one-quarter of its agriculture to organic practices by 2030.
Sep. 20, 2022
Burning Wood for Energy Threatens European Forests
Wood is considered both a renewable and carbon-neutral energy source in Europe. However, large swaths of forests are being clear-cut to cover the demand for wood.
Sep. 13, 2022
Sustainability Key to Success of Central Italy’s Award-Winning Producers
Producers from Central Italy reflected on success at the 2022 NYIOOC and looked ahead to the coming harvest.
May. 31, 2022
Report: Food System Reform Can Reverse Deforestation and Desertification
The United Nations report recommended shifting to regenerative agricultural techniques and eating more plant-based diets as effective reforms.
May. 26, 2022
Droughts Are More Frequent, Lasting Longer and Accelerating Water Shortages, U.N. Says
By 2030,700 million people will be at risk of displacement due to drought. Shifting to plant-based diets is among the solutions.
May. 23, 2022
A New Era of Olive Farming Dawns in Molise
Authorities, producer associations and farmers are working together in the southern Italian region to restore abandoned groves and attract young farmers.
May. 16, 2022
Olive Farmers in Alentejo Seek Sustainable Certification Label
The new initiative is meant to promote sustainable farming and milling practices. Participating farmers hope the certification will add value.
May. 16, 2022
Scientists Calculate the Contribution of Air Travel to Climate Change
Global aviation accounts for 4 percent of human-induced global warming. A reduction in flights by 2.5 percent per year would halt aviation’s contribution to further warming.
May. 10, 2022
Agri-Olive Shodoshima Blazes Trail with NYIOOC Win
The company’s environmentally friendly approach and attention to detail are helping create a culture of olive oil production and consumption on one Japanese island.
May. 10, 2022
2021 Saw Record Numbers of Trees Destroyed
Most deforestation took place in Brazil and the Democratic Republic of the Congo. However, increasing deforestation in the Arctic due to climate change alarms experts.
May. 4, 2022
Europe Inaugurates Climate Dashboard for Olive, Grape and Wheat Farmers
The new dashboard will provide short-term weather and long-term climate data to help farmers plant new groves, anticipate future challenges and prepare better for pests and diseases.