Sep. 6, 2023
Spiridon Anangnostopoulos of Ranis has used his expertise to create the ideal soil substrate for his olive trees, bringing a local olive variety out of obscurity.
Sep. 6, 2023
Festivals and Conferences Build Momentum for Pakistani Olive Oil Sector
In the six months since Pakistan held its inaugural Olive Gala Festival, officials said trees were planted, partnerships formed and more events scheduled.
Aug. 31, 2023
Malta’s New Olive Growers Cooperative Seeks to Professionalize Historic Sector
Ahead of a bumper harvest, the cooperative aims to transform the thousand-year-old sector through investment, education and tourism.
Aug. 29, 2023
California Olive Oil Producers Weigh the Impact of Tropical Storm Hilary
Producers across Southern California welcomed the unseasonable rainfall and reported only minor damage from flooding and mudslides.
Aug. 14, 2023
State-of-the-Art Irrigation Management Leads to Rising Yields in California
To endure a changing climate, new approaches for managing and optimizing irrigation are paramount.
Aug. 14, 2023
Tunisia Has a Plan to Boost Its Olive Oil Industry
The strategy aims to increase annual production of extra virgin olive oil while growing packaged exports and domestic consumption.
Aug. 10, 2023 Production
California Producers Keep Olives and Workers Safe in Record Heat
Aug. 10, 2023 Producer Profiles
How an Experimental Farm in Japan Gave Rise to Award-Winning Olive Oil
Aug. 7, 2023 Production
Growers Prepare for Harvest in Northern Frontier of U.S. Olive Oil Production
Aug. 2, 2023 Producer Profiles
Aug. 2, 2023 Producer Profiles
Sustainable Farming is Key to Quality as California Becomes Hotter and Drier
Jul. 25, 2023
Monsoon Season Poised to Cause Havoc for Farmers in Pakistan
Historically, the monsoon season provided Pakistan’s farmers a much-needed reprieve from the typically hot and dry conditions. Not this time.
Jul. 24, 2023
Acclaimed Calabrian Producer Shares Insights on Blending, Organic Farming and Oleotourism
The producer behind Enotre discusses the challenges and opportunities for olive growers in Italy’s second-largest olive oil-producing region.
Jul. 20, 2023
Signs Suggest a Weak Harvest in Turkey
Official estimates will not be published until September, but producers in Turkey said cold and rainy weather combined with the earthquake has led to scarce fruit.
Jul. 19, 2023
Researchers in California Test New Solutions for Olive Fruit Fly
Researchers at the University of California are testing a range of insecticide products for efficacy in controlling olive fruit flies.
Jul. 13, 2023
Spurred by Olives, Organic Farmland Grows in Italy
With a 25,600-hectare increase in surface area from 2021 to 2022, olive groves are the most significant crop in Italy’s expanding organic agricultural landscape.
Jul. 6, 2023
This Small but Mighty Producer Takes a Traditional Cretan Variety to New Heights
Award-winning Silvergreen elevates the products of Crete via the Tsounati, a delicate but rewarding olive variety native to the Greek island.
Jul. 6, 2023
In Italy, Olive Growers See Signs of a Promising Harvest
Growers across Italy told Olive Oil Times that they had, for the most part, experiencing generous blossoming and fruitset. Climate extremes and pests remain a challenge.
Apr. 4, 2023
Water Efficiency, Sustainability Must Go Hand in Hand in the Olive Grove
Researchers say a sustainable and innovative approach to olive farming is the only way to cope with a changing climate.
Apr. 3, 2023
Dalmatian Agronomists Experiment with New Pruning Methods
Carrying scissors in one hand and a saw in the other, Stjepan Dević prunes a tree in five minutes.
Mar. 22, 2023
Farmers in Croatia See Promising Use of Drones
A young Croatian agronomist studies the use of drones to pollinate the Lunje olive groves and protect them from pests.
Mar. 20, 2023
Italian Farmers Take Stock of Current Harvest, Look Ahead to Challenges
As the vegetative restart approaches, olive farmers and producers in Italy are preparing for the challenges of unpredictable climate extremes.
Mar. 14, 2023
Andalusian Ag Minister Pushes for A More Resilient Olive Oil Sector
Carmen Crespo has big plans to support the region’s economic engine.
Feb. 20, 2023
New Olive Variety Will 'Revolutionize' High-Density Plantations, Company Claims
In partnership with the University of Córdoba, BALAM Agriculture said the Sultana variety is larger than other olives and ripens earlier in the season. Still, much is unknown.
Feb. 16, 2023
Award-Winning Producer Sees a Bright Future for South African Olive Oils
After swapping grape vines for olive groves 20 years ago, the producers behind Mardouw Olive Estate are bullish about the future of olive oil in South Africa.
Feb. 10, 2023
Project to Improve Sustainability of Algeria’s Olive Farms Bears Fruit
By improving harvesting and milling best practices, PASA seeks to improve the economic potential of olive oil production.