Dec. 12, 2022
Researchers studied the impact of high salt intake on cognitive function in mice. Health experts recommend following a Mediterranean diet to reduce salt consumption.
Dec. 8, 2022
Polyphenols were linked with significant reductions in three obesity-related measures.
Dec. 1, 2022
New research demonstrated that flavonoids and hydroxytyrosol counteract some of the most deadly impacts of Covid 19, including cytokine storms and lung inflammation.
Nov. 28, 2022
The olive oil science organization said the use of the term ‘modified Mediterranean diet’ is misleading if it does not include extra virgin olive oil.
Nov. 28, 2022
Only one in 10 accurately self-assesses the healthiness of their eating habits.
Nov. 17, 2022
Foods high in refined carbohydrates and added fats trigger some of the hallmarks of addictive behaviors in consumers.
Oct. 12, 2022
Researchers theorized that fiber-rich foods associated with the MedDiet created an ecological advantage for certain microbes to flourish and contributed to lower levels of inflammation.
Oct. 6, 2022
New guidelines from the U.S. Food and Drug Administration will focus on overall dietary patterns instead of specific macro and micronutrients.
Sep. 29, 2022
Researchers found lower levels of six metabolites known to lower cognitive function in study participants following the Mediterranean diet.
Sep. 22, 2022
The ministers of agriculture and science pledged more funds to research and announced ambitions for Spain to become a leading global food science hub.
Sep. 9, 2022
Two major studies in the United States and Italy link premature death and colorectal cancer to highly processed food consumption.
Aug. 10, 2022
With the update, Nutri-Score will differentiate between the type of fat content and consider micronutrients. Both factors will result in a higher score for olive oil.
Jul. 13, 2022
The study is reportedly the first to evaluate the possible vertical transmission of polyphenols to the offspring of laboratory rats fed extra virgin olive oil during pregnancy and lactation.
Dec. 22, 2021
Rob McGavin said the industry needs to work together to succeed long-term, from technology-based solutions to emphasizing extra virgin olive oil’s health benefits.
Dec. 20, 2021
Interested parties will have until March 7, 2022, to participate. About one-third of the comments already published have come from the four main olive oil-producing countries.
Dec. 17, 2021
The Mediterranean diet is famous for its health benefits, but many people are unsure of what it is or how to follow it.
Dec. 16, 2021
Pregnant women at risk of the Small for Gestational Age condition were less likely to have newborns suffer from the condition after following the Mediterranean diet.
Dec. 13, 2021
Nutri-Score’s creator said a new feature is designed to provide a more holistic view on the health score of packaged foods.